Australian Healthy Food Guide 2013

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2017 Healthy Food Guide Awards have rounded up the best products in various categories, and announced the winners that tick all the nutrition, health and taste boxes. Among the panel of judges was Australian nutritionist Dr Joanna McMillan, who revealed.

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State and federal ministers will reinstate a healthy ... the food industry’s voluntary Daily Intake Guide percentages," he said. He called on food manufacturers to abandon the daily intake guide and replace it with the food star rating scheme. Australian.

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The new Raise A Patch scheme, launched today in Sydney, aims to deter children away from sweet treats, foster healthy eating ... a connection between their food and the earth.” According to the 2013 figures from the Australian Bureau of Statistics.

The 2017 Rugby League World Cup: A commercial guide
When Australia’s Cameron Smith hoisted the Paul Barrière Trophy into the cool Manchester air in front of 74,468 cheering fans at Old Trafford, it marked the end of a successful 2013 Rugby League ... The global fast food chicken chain will have a range.

Six common questions about eating carbs during pregnancy answered
She was a team member conducting the systematic reviews to inform the 2013 revision of the Australian ... dense “core” foods that belong to the basic food groups within the Australian Guide to Healthy Eating. This includes grains/cereal, vegetable.

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Image source: iStockPhoto/szefei] Cereal-based foods often get a bad rap in terms of being a healthy food choice; and that's fair enough ... The most recent Australian Dietary Guidelines recommend we 'enjoy grain (cereal) foods, mostly wholegrain and.

Food giant Heinz taken to Federal Court sitting in Adelaide by ACCC over ‘nutritious’ children’s snack
The Federal Court sitting in Adelaide heard ... to families as a healthy food option for toddlers aged between one and three. But in reality, the products — available in major supermarkets nationally since at least August 2013 — contained high levels.

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Nestle and Unilever snap-up tea and healthy food companies in a bid to boost flagging consumer sales
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Why Healthy Eaters Fall for Fries
are defining — quote-unquote — healthy and non-healthy, and the question really is, in the restaurant business, what does the customer want?” he said. For Hannah Terry-Whyte, an Australian food blogger visiting the United States last week.

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